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Title:
Relationship between blood and muscle levels of astaxanthin in dosal aorta cannulated Atlantic Salmon.
Authors:
Kiessling A, Dosanjh B, Koppe W, Higgs D
Drug:
Astaxanthin
Fish species:
Salmon, Atlantic
Date:
2006
Sample:
blood
Ave Weight (gm):
545
Ave Water temp (°C):
12
Water:
Saltwater
Dosage:
63 mg/kg 63 d
Route:
PO
Comments:
Fish were 545 g but grew an average of 171g. Fish were cannulated for sampling on day 35. Salinity 31 g/L. Mean residue at 63 d=0.65 ug/g. Blood levels correlated well with muscle levels over time.
Citation:
Aquaculture 245:653-657
Link:
http://dx.doi.org/10.1016/j.aquaculture.2005.10.038
Genus Species:
Salmo salar
Drug Class:
Organic-Carotenoid
Wt gm-detail:
545+/-39
Water temp (°C)-detail:
12 C
Dosage-detail:
69 mg/kg 63 d
Method:
HPLC
Authors-red:
Kiessling A, Dosanjh B, Koppe W, Higgs D
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