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U.S. Department of Health and Human Services

Enforcement Report - Week of July 17, 2013

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Event Detail

Event ID 62716
Product Type Food
Status Ongoing
Recalling Firm Christian Cheese, LLC
City Kingfisher
State OK
Country US
Voluntary/Mandated Voluntary: Firm Initiated
Recall Initiation Date 2012-06-14
Initial Firm Notification of
Consignee or Public
Telephone
Distribution Pattern CO and OK

Product Detail

Product Description Code Info Classification Reason for Recall Product Quantity Recall Number
Christian Cheese Ranch Cheddar Made in Kingfisher, Oklahoma (405-375-6711) Ingredients: Pasteurized Milk, Culture, Rennet, Salt, and Ranch Dressing. 1 unit weighing approximately 0.6 lbs and plastic vacuum packed in plastic. 1 case is approximately 32 units weighing approximately 0.60 lbs each. No codes are used at the facility. All product made approximately on June 7, 2012. Class II Undeclared Soy lecithin Approximately 15-16 units F-1647-2013
Christian Cheese Vegetable Cheddar Made in Kingfisher, Oklahoma (405-375-6711) Ingredients: Pasteurized Milk, Culture, Rennet, Salt, Onion, Garlic, Basil, Red Bell Pepper, Black Pepper, Tomato, Vinegar, Parsley, Ginger, and Rosemary. 1 unit weighing approximately 0.6 lbs and plastic vacuum packed in plastic. 1 case is approximately 32 units weighing approximately 0.60 lbs each. No codes are used at the facility. All product made approximately on June 7, 2012. Class II Undeclared Soy lecithin and Soybean Oil Approximately 15-16 units F-1648-2013
Christian Cheese Ranch Bacon Cheddar Made in Kingfisher, Oklahoma (405-375-6711) Ingredients: Pasteurized Milk, Culture, Rennet, Salt, Ranch Dressing and Bacon Bits. 1 unit weighing approximately 0.6 lbs and plastic vacuum packed in plastic. 1 case is approximately 32 units weighing approximately 0.60 lbs each. No codes are used at the facility. All product made approximately on June 7, 2012. Class II undeclared Soy lecithin, Soybean Oil, and sulfites Approximately 15-16 units F-1649-2013
Christian Cheese Sun-Dried tomato Cheddar Made in Kingfisher, Oklahoma (405-375-6711) Ingredients: Pasteurized Milk, Culture, Vegetable Rennet, Sun-Dried Tomato and Salt. 1 unit weighing approximately 0.6 lbs and plastic vacuum packed in plastic. 1 case is approximately 32 units weighing approximately 0.60 lbs each. No codes are used at the facility. All product made approximately on June 7, 2012. Class II Undeclared Sulfites Approximately 15-16 units F-1650-2013
Christian Cheese Blackberry Wine Cheese Made in Kingfisher, Oklahoma (405-375-6711) Ingredients: Pasteurized Milk, Culture, Vegetable Rennet, Salt, Blackberry Wine. 1 unit weighing approximately 0.6 lbs and plastic vacuum packed in plastic. 1 case is approximately 32 units weighing approximately 0.60 lbs each. No codes are used at the facility. All product made approximately on June 7, 2012. Class II Undeclared sulfites F-1651-2013
Christian Cheese Horseradish Cheddar Cheese Made in Kingfisher, Oklahoma (405-375-6711) Ingredients: Pasteurized Milk, Culture, Vegetable Rennet, Salt, and Horseradish. 1 unit weighing approximately 0.6 lbs and plastic vacuum packed in plastic. 1 case is approximately 32 units weighing approximately 0.60 lbs each. No codes are used at the facility. All product made approximately on June 7, 2012. Class II Undeclared Soy lecithin and Soybean Oil F-1652-2013
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