| Food Contact Substance: |
2-Naphthalenesulfonic acid, 6-hydroxy-5((4-methoxy-2-sulfophenyl)azo)-, strontium salt (1:1) (CAS Reg. No. 380304-86-9; C.I. Pigment Violet 52).
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| Notifier: |
BASF Corporation
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| Manufacturer: |
BASF Corporation
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| Intended Use: |
As a colorant for all food-contact polymers.
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| Effective Date: |
11/14/2002
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| Limitations/Specifications: |
This colorant is limited to use levels not to exceed 2 percent by weight of the polymer and subject to the limitations and specifications in 21 CFR 178.3297 Colorants for polymers. The finished food-contact articles may contact food under Conditions of Use A through H, as described in Table 2.
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| Environmental Impact Decisions: |
Environmental Decisions Site
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