| Limitations/Specifications: |
The FCS shall be no more than 28 um thick and separated from food by a layer of PET having a thickness of at least 90 um, which will contact non-fatty food types (i.e., I, II, IV-B, VI-A, VI-B, VI-C (up to 15 percent alcohol content) VIIB, and VIII under Conditions of Use C through G, as described in Table 2.
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