| Food Contact Substance: |
Mixture of sodium chlorite (CAS Reg. No. 7758-19-2) and sodium chloride (CAS Reg. No. 7647-14-5).
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| Notifier: |
Xyrex Ltd.
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| Manufacturer: |
Xyrex Ltd.
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| Intended Use: |
As an antimicrobial agent in water and ice that are used to rinse, wash, thaw, transport, or store seafood in accordance with current industry standards of good manufacturing practice.
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| Effective Date: |
06/05/2008
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| Limitations/Specifications: |
The FCS is produced by diluting an aqueous solution of sodium chlorite at pH 12-13 with water to achieve an actual at use concentration of 12.5 to 25 ppm sodium chlorite. Any seafood that is intended to be consumed raw shall be subjected to a potable water rinse prior to consumption.
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| Environmental Impact Decisions: |
Environmental Decisions Site
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