| Food Contact Substance: |
2, 4-Imidazolidinedione, 5,5-dimethyl (CAS Reg. No. 77-71-4).
|
| |
| Notifier: |
Lonza, Inc.
|
| |
| Manufacturer: |
Lonza, Inc.
|
| |
| Intended Use: |
As a stabilizer for sodium hypochlorite used as antimicrobial in poultry chiller water.
|
| |
| Effective Date: |
03/18/2010
|
| |
| Limitations/Specifications: |
For use at a level not to exceed 90 ppm (or 50 ppm available chlorine) in chiller water applied on poultry carcasses.
|
| |
| Environmental Impact Decisions: |
Environmental Decisions Site
|
|