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GRN No. 429
Yakult Honsha Co., Ltd.
1-19, Higashi-Shinbashi, 1-chome, Minato-ku
Tokyo, 105-8600
JAPAN
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Substance:
Lactobacillus casei
strain Shirota
Intended Use:
As an ingredient in fermented dairy products at a maximum level of 4x10
8
colony forming units per milliliter
Basis:
Scientific procedures
Date of filing:
10-APR-12
Date of closure (select to view letter):
10-DEC-12
GRAS Notice (disclosable information):
GRN 429
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