| Substance: |
Lipase derived from Aspergillus oryzae carrying a gene encoding lipase from Thermomyces lanuginosus
|
| |
| Intended Use: |
Use in dough, baked goods, and the fats and oil industry as a processing aid for the interesterification or hydrolysis of glycerides at minimum levels necessary to achieve the desired effect; use as an enzyme in brewing beer (per additional correspondence of April 21, 2010)
|
| |
| Basis: |
Scientific procedures
|
| |
| Date of filing: |
28-APR-00
|
| |
| Date of closure (select to view letter): |
22-SEP-00
|
| |
Additional Correspondence
(select to view letter): |
Additional correspondence about intended use: April 21, 2010
|
| |
| GRAS Notice (disclosable information): |
GRN 43
|
