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U.S. Department of Health and Human Services

GRAS Notice Inventory

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GRN No. 469


Solazyme Roquette Nutritionals, LLC
225 Gateway Blvd
South San Francisco, CA, 94080
 
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Substance:  Chlorella protothecoides strain S106 flour with 40-70% lipid (algal flour)
 
Intended Use:  As a partial replacement for cream, milk, eggs/egg yolks, and/or butter/shortening. Algal flour is intended for use in baked goods, beverages and beverage bases, breakfast cereals, cheese, non-dairy, egg products, fats and oils (including salad dressing and mayonnaise), frozen dairy products, puddings and custards, meal replacements, milk and milk products, snack foods, vegetable and seafood soups, and sweet sauces at levels ranging from 5 to 120 grams per kilogram of food
 
Basis:  Scientific procedures
 
Date of filing:  15-MAY-13
 
Date of closure (select to view letter):  07-JUN-13
 
Additional information:  Resubmission of GRN 450
 
GRAS Notice (disclosable information):  GRN 469
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