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GRN No. 86
AVEBE b.a.
Prins Hendrikplein 20, 9641 GK Veendam, NETHERLANDS
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Substance:
Coagulated potato protein, hydrolyzed potato protein, or clarified hydrolyzed potato protein
Intended Use:
Use in foods in general, including meat products, as a substitute for other protein products that accomplish a range of functional effects (such as water binding, emulsifying, and foaming)
Basis:
Scientific procedures
Date of filing:
22-OCT-01
Date of closure (select to view letter):
03-APR-02
GRAS Notice (disclosable information):
GRN 86
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