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U.S. Department of Health and Human Services

GRAS Notices

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GRN No. 422

Substance: Modified baker's yeast Saccharomyces cerevisiae
Intended Use: To reduce acrylamide production in a variety of grain-based foods, vegetable-based food (potato), and coffee and coffee substitutes at a level of 0.5 to 5 percent
Basis: Scientific procedures
Notifier: Functional Technologies Corporation
Suite 1500, 885 West Georgia Street
Vancouver, British Columbia, V6C 3E8
CANADA
Date of filing: Mar 5, 2012
GRAS Notice (releasable information): 422
Date of closure / FDA's Letter: Aug 31, 2012
FDA has no questions
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