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U.S. Department of Health and Human Services

GRAS Notices

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GRN No. 86

Substance: Coagulated potato protein, hydrolyzed potato protein, or clarified hydrolyzed potato protein
Intended Use: Use in foods in general, including meat products, as a substitute for other protein products that accomplish a range of functional effects (such as water binding, emulsifying, and foaming)
Basis: Scientific procedures
Notifier: AVEBE b.a.
Prins Hendrikplein 20, 9641 GK Veendam, NETHERLANDS
Date of filing: Oct 22, 2001
GRAS Notice (releasable information): 86
Date of closure / FDA's Letter: Apr 3, 2002
FDA has no questions