Scientific Publications by FDA Staff
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J Food Sci 1975 Jan;40(1):119-20
Staphylococcus Aureus Growth and Survival in Macaroni Dough and the Persistence of Enterotoxins in the Dried Products
Lee WH, Staples CL, Olson JC Jr
| Category: Journal Article | |
| DOI: 10.1111/j.1365-2621.1975.tb03750.x | |
| Includes FDA Authors from Scientific Area(s): Food | |
| Entry Created: 2012-11-10 | Entry Last Modified: 2012-11-29 |
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