Quick Links: Skip to main page content Skip to Search Skip to Topics Menu Skip to Common Links
  • Decrease font size
  • Return font size to normal
  • Increase font size
U.S. Department of Health and Human Services

ALERT Training: Alert - Employees part 2 (text version)
  • Print
  • Share
  • E-mail
-

[Flash version] February 21, 2007

Alert: Employees

Photo of three kitchen workers cleaning up a commercial kitchen area.

What do you know about your EMPLOYEES and people coming in and out of your facility?

  • Know who belongs in your facility

Know who is and who should be on the premises, and where they should be located for each shift.  Provide an appropriate level of supervision to all staff, including cleaning and maintenance staff, contract workers, data entry computer support staff, and especially, new staff.  Also remember to keep work assignment information updated.

Select the magnifying glass to learn more.

Magnifying Glass

 

 

Select the Next button to continue.

 

Back Next

 
-
-