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FDA-TRACK Home Page or Center for Food Safety and Applied Nutrition Index

Percentage of sub-samples with positive findings during the month

Dictionary: Environmental sampling is a qualitative technique used to gain additional information on the possible source(s) of product contamination. The presence of pathogenic microorganisms in the environment of a food establishment can indicate poor sanitation or microbial niches. This information is critical to determining steps that can be taken to stop contamination and reduce the number of future outbreaks and/or recalls.

Information is current as of March 31, 2023.

Fiscal Year - 2023

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TimeTargetPercentage
Oct 2022N/A2.3
Nov 2022N/A0.2
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A0.7
Mar 2023N/A0.8
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 0.7%

Total number of positive findings (may or may not be actionable depending on sampling location) during the month

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A19
Nov 2022N/A2
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A8
Mar 2023N/A18
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD:47

Total number of sub-samples as related to the environmental samples during the month

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A842
Nov 2022N/A1,258
Dec 2022N/A472
Jan 2023N/A560
Feb 2023N/A1,195
Mar 2023N/A2,252
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 6,579

Percentage of sub samples positive for Salmonella

Fiscal Year - 2023

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TimeTargetPercentage
Oct 2022N/A6.2
Nov 2022N/A0
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A0
Mar 2023N/A0
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 0.8%

Total number of positive findings for Salmonella

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A18
Nov 2022N/A0
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A0
Mar 2023N/A0
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 18

Total number of sub samples analyzed for Salmonella

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A292
Nov 2022N/A319
Dec 2022N/A150
Jan 2023N/A100
Feb 2023N/A548
Mar 2023N/A797
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 2,206

Percentage of sub samples positive for Listeria

Fiscal Year - 2023

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TimeTargetPercentage
Oct 2022N/A0.2
Nov 2022N/A0.3
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A1.5
Mar 2023N/A1.2
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 0.7%

Total number of positive findings for Listeria

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A1
Nov 2022N/A2
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A8
Mar 2023N/A16
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 27

Total number of sub samples analyzed for Listeria

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A550
Nov 2022N/A772
Dec 2022N/A235
Jan 2023N/A415
Feb 2023N/A525
Mar 2023N/A1,330
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 3,827

Percentage of sub samples positive for E. coli

Fiscal Year - 2023

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TimeTargetPercentage
Oct 2022N/AN/A
Nov 2022N/AN/A
Dec 2022N/AN/A
Jan 2023N/AN/A
Feb 2023N/AN/A
Mar 2023N/AN/A
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: N/A

Total number of positive findings for E. coli

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A0
Nov 2022N/A0
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A0
Mar 2023N/A0
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 0

Total number of sub samples analyzed for E. coli

Fiscal Year - 2023
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TimeTargetNumber
Oct 2022N/A0
Nov 2022N/A0
Dec 2022N/A0
Jan 2023N/A0
Feb 2023N/A0
Mar 2023N/A0
Apr 2023N/ATBD
May 2023N/ATBD
Jun 2023N/ATBD
Jul 2023N/ATBD
Aug 2023N/ATBD
Sep 2023N/ATBD

FY 2023 YTD: 0

Note: The data provided on this website is produced on an ongoing basis for performance management purposes and is subject to change due to updates of preliminary estimates, corrections, or other reasons. In addition, FDA may change the type or amount of data provided on this website at any time. Information marked as "Completed" may include measures and/or key projects for which activities are ongoing but no longer tracked as part of FDA-TRACK.
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