Serving Size is based on the amount of food that is customarily eaten at one time. All of the nutrition information listed on the Nutrition Facts Label is based on one serving of the food.
The serving size is shown as a common household measure that is appropriate to the food (such as cup, tablespoon, piece, slice, or jar), followed by the metric amount in grams (g).
When comparing calories and nutrients in different foods, check the serving size in order to make an accurate comparison.
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|