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Title:
Comparison of sulfadimethoxine residue analyses in salmon muscle using HPLC and Charm II test.
Authors:
Kitts DD, Zheng M, Burns-Flett E, McErlane KM
Drug:
Sulfadimethoxine
Fish species:
Salmon, chinook
Date:
1995
t1/2-hr:
168
est:
est
Sample:
muscle
Ave Weight (gm):
1255
Ave Water temp (°C):
11
Water:
Saltwater
Dosage:
40 mg/kg SID 10 d
Route:
PO
Comments:
Romet 30, gastric intubation for 10 days under MS222. Mean residue levels (ppm) using HPLC Day 1 = 3.24, Day 4 = 2.46, Day 7 = 1.02, Day 10 = 0.60. Mean residue levels (ppm) using Charm II test Day 1 = 2.62, Day 4 = 1.54, Day 7 = 0.52, Day 10 = 0.44.
Citation:
J. Food Protection 58:678-682
Link:
http://fdamedlibmd.library.ingentaconnect.com/content/iafp/jfp/1995/00000058/00000006/art00018
Genus Species:
Oncorhynchus tshawytscha
Drug Class:
Antibiotic-Sulfa
t1/2-detail:
< 7 days
Wt gm-detail:
520-2480 gm
Water temp (°C)-detail:
10.8 - 11.6 C
Dosage-detail:
40 mg/kg daily 10 days
Method:
HPLC, Charm II
Authors-red:
Kitts DD, Zheng M, Burns-Flett E, McErlane KM
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