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U.S. Department of Health and Human Services

CFR - Code of Federal Regulations Title 21

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The information on this page is current as of April 1 2019.

For the most up-to-date version of CFR Title 21, go to the Electronic Code of Federal Regulations (eCFR).

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TITLE 21--FOOD AND DRUGS
CHAPTER I--FOOD AND DRUG ADMINISTRATION
DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
 
PART 121MITIGATION STRATEGIES TO PROTECT FOOD AGAINST INTENTIONAL ADULTERATION
 

Subpart A--General Provisions
   § 121.1 - Applicability.
   § 121.3 - Definitions.
   § 121.4 - Qualifications of individuals who perform activities under subpart C of this part.
   § 121.5 - Exemptions.

Subpart B--Reserved

Subpart C--Food Defense Measures
   § 121.126 - Food defense plan.
   § 121.130 - Vulnerability assessment to identify significant vulnerabilities and actionable process steps.
   § 121.135 - Mitigation strategies for actionable process steps.
   § 121.138 - Mitigation strategies management components.
   § 121.140 - Food defense monitoring.
   § 121.145 - Food defense corrective actions.
   § 121.150 - Food defense verification.
   § 121.157 - Reanalysis.

Subpart D--Requirements Applying to Records That Must Be Established and Maintained
   § 121.301 - Records subject to the requirements of this subpart.
   § 121.305 - General requirements applying to records.
   § 121.310 - Additional requirements applying to the food defense plan.
   § 121.315 - Requirements for record retention.
   § 121.320 - Requirements for official review.
   § 121.325 - Public disclosure.
   § 121.330 - Use of existing records.

Subpart E--Compliance
   § 121.401 - Compliance.

Authority: 21 U.S.C. 331, 342, 350g, 350(i), 371, 374.
Source: 81 FR 34219, May 27, 2016, unless otherwise noted.

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