[Code of Federal Regulations] |
[Title 21, Volume 2] |
[Revised as of April 1, 2020] |
[CITE: 21CFR111.8] |
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CHAPTER I--FOOD AND DRUG ADMINISTRATION DEPARTMENT OF HEALTH AND HUMAN SERVICES |
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SUBCHAPTER B - FOOD FOR HUMAN CONSUMPTION |
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PART 111 -- CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS
Subpart B - Personnel
Sec. 111.8 What are the requirements under this subpart B for written procedures?
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You must establish and follow written procedures for fulfilling the requirements of this subpart.
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