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U.S. Department of Health and Human Services

Substances Added to Food (formerly EAFUS)

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The Substances Added to Food inventory replaces what was previously known as Everything Added to Foods in the United States (EAFUS).

The Substances Added to Food inventory includes the following types of ingredients regulated by the U.S. Food and Drug Administration (FDA):

  • Food additives and color additives that are listed in FDA regulations (21 CFR Parts 172, 173 and Parts 73, 74 respectively), and flavoring substances evaluated by FEMA* and JECFA*.
  • Generally Recognized as Safe (“GRAS”) substances that are listed in FDA regulations (21 CFR Parts 182 and 184).
  • Substances approved for specific uses in foods prior to September 6, 1958, known as prior-sanctioned substances (21 CFR Part 181).
  • Substances formerly used:
    • Prohibited substances that are listed in FDA regulations (21 CFR Part 189) as prohibited from use in food (labeled as "PROHIBITED" or "PROHIBITED WITH EXCEPTIONS").
    • Delisted color additives in FDA regulations (21 CFR 81.10 and/or 81.30) (labeled as "DELISTED").
    • Some substances "no longer FEMA GRAS"

It is important to note that the inventory is only a partial list of food ingredients. Inclusion in this inventory of information from non-FDA entities does not indicate an FDA approval or evaluation of this use.

Users also have the option to search multiple food ingredient and packaging inventories at one time. This includes the following substances not listed in the Substances Added to Food inventory:

For more information, please refer to Food Ingredient and Packaging Inventories.


Search and display hints

  • Select the Substance name below to view the additional details about the substance.
  • To sort by a specific field, click on the column header for that field.
  • To browse the records, use the Show All, First/Previous/Next/Last, and Jump To options at the bottom of the data table.
  • To search for a specific term (or phrase or partial word), enter that term in the Search box and select Show Items to display only those records that contain the selected term.
  • The search results may include terms not shown on the results pages, but included in the full record descriptions. For example, a search for “gum Arabic” will find the substance “Acacia”.
  • The search results will return hits of records containing words that include the search term. For example, a search for the color red will return results that include terms such as reducing, ingredient, and denatured.
Download Substances Added to Food <em>(formerly EAFUS)</em> data in Microsoft Excel web format Download data from this searchable database in Excel format. If you need help accessing information in different file formats, see Instructions for Downloading Viewers and Players.
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Records Found: 3971 Show 50 records at a time
CAS Reg. No.*
(or other ID)
Substance* Used for*
(Technical Effect)
21 CFR*
9000-01-5 ACACIA, GUM (ACACIA SENEGAL (L.) WILLD.) EMULSIFIER OR EMULSIFIER SALT,
FLAVOR ENHANCER,
FORMULATION AID,
PROCESSING AID,
PROPELLANT,
SOLVENT OR VEHICLE,
STABILIZER OR THICKENER,
SURFACE-ACTIVE AGENT,
TEXTURIZER
172.780
184.1330
879496-95-4 ACAI BERRY EXTRACT FLAVORING AGENT OR ADJUVANT
55589-62-3 ACESULFAME POTASSIUM NON-NUTRITIVE SWEETENER 172.800
105-57-7 ACETAL FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
75-07-0 ACETALDEHYDE FLAVORING AGENT OR ADJUVANT 177.2410
182.60
64577-91-9 ACETALDEHYDE, BUTYL PHENETHYL ACETAL FLAVORING AGENT OR ADJUVANT
63449-64-9 ACETALDEHYDE DI-CIS-3-HEXENYL ACETAL FLAVORING AGENT OR ADJUVANT
13002-09-0 ACETALDEHYDE DIISOAMYL ACETAL FLAVORING AGENT OR ADJUVANT
5669-09-0 ACETALDEHYDE DI-ISOBUTYLACETAL FLAVORING AGENT OR ADJUVANT
28069-74-1 ACETALDEHYDE ETHYL CIS-3-HEXENYL ACETAL FLAVORING AGENT OR ADJUVANT
6986-51-2 ACETALDEHYDE ETHYL ISOBUTYL ACETAL FLAVORING AGENT OR ADJUVANT
25334-93-4 (+/-)-ACETALDEHYDE ETHYL ISOPROPYL ACETAL FLAVORING AGENT OR ADJUVANT
233665-90-2 ACETALDEHYDE HEXYL ISOAMYL ACETAL FLAVORING AGENT OR ADJUVANT
202188-43-0 ACETALDEHYDE 1,3-OCTANEDIOL ACETAL FLAVORING AGENT OR ADJUVANT
7493-57-4 ACETALDEHYDE PHENETHYL PROPYL ACETAL FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
60-35-5 ACETAMIDE--NLFG FLAVORING AGENT OR ADJUVANT
100-06-1 ACETANISOLE FLAVORING AGENT OR ADJUVANT 172.515
64-19-7 ACETIC ACID ANTIMICROBIAL AGENT,
FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT,
PH CONTROL AGENT
73.85
172.814
173.370
184.1005
108-24-7 ACETIC ANHYDRIDE FLAVORING AGENT OR ADJUVANT 172.892
513-86-0 ACETOIN FLAVORING AGENT OR ADJUVANT 182.60
94089-23-3 ACETOIN PROPYLENEGLYCOL KETAL FLAVORING AGENT OR ADJUVANT
977164-02-5 ALPHA-ACETOLACTATE DECARBOXYLASE ENZYME PREPARATION FROM BACILLUS SUBTILIS RECOMBINANT ENZYME 173.115
28060-90-4 ACETOLEIN
67-64-1 ACETONE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT,
SOLVENT OR VEHICLE,
WASHING OR SURFACE REMOVAL AGENT
73.1
73.30
73.345
73.615
173.210
175.105
175.320
176.180
176.300
177.2600
1336-17-0 ACETONE PEROXIDES 172.802
98-86-2 ACETOPHENONE FLAVORING AGENT OR ADJUVANT,
SOLVENT OR VEHICLE
172.515
27177-85-1 ACETOSTEARIN
72541-09-4 6-ACETOXYDIHYDROTHEASPIRANE FLAVORING AGENT OR ADJUVANT
4166-20-5 4-ACETOXY-2,5-DIMETHYL-3(2H)-FURANONE FLAVORING AGENT OR ADJUVANT
1608-72-6 (+/-)-1-ACETOXY-1-ETHOXYETHANE FLAVORING AGENT OR ADJUVANT
3572-06-3 4-(P-ACETOXYPHENYL)-2-BUTANONE FLAVORING AGENT OR ADJUVANT
164524-93-0 5-ACETYL-2,3-DIHYDRO-1,4-THIAZINE FLAVORING AGENT OR ADJUVANT
22940-86-9 2-ACETYL-3,5-DIMETHYLFURAN FLAVORING AGENT OR ADJUVANT
10599-70-9 3-ACETYL-2,5-DIMETHYLFURAN FLAVORING AGENT OR ADJUVANT
36871-78-0 4-ACETYL-2,5-DIMETHYL-3(2H)-FURANONE FLAVORING AGENT OR ADJUVANT
977043-63-2 2-ACETYL-3, 5(OR 6)-DIMETHYLPYRAZINE, MIXTURE OF ISOMERS FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
32974-92-8 2-ACETYL-3-ETHYLPYRAZINE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
142896-11-5 2-ACETYL-4-ISOPROPENYLPYRIDINE FLAVORING AGENT OR ADJUVANT
142896-12-6 4-ACETYL-2-ISOPROPENYLPYRIDINE FLAVORING AGENT OR ADJUVANT
142896-09-1 2-ACETYL-4-ISOPROPYLPYRIDINE FLAVORING AGENT OR ADJUVANT
136954-25-1 3-ACETYLMERCAPTOHEXYL ACETATE FLAVORING AGENT OR ADJUVANT
65-82-7 N-ACETYL-L-METHIONINE NUTRIENT SUPPLEMENT 172.372
4906-24-5 ACETYL METHYL CARBINYL ACETATE FLAVORING AGENT OR ADJUVANT
1193-79-9 2-ACETYL-5-METHYLFURAN FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
23787-80-6 2-ACETYL-3-METHYLPYRAZINE FLAVORING AGENT OR ADJUVANT
67860-38-2 4-ACETYL-2-METHYLPYRIMIDINE FLAVORING AGENT OR ADJUVANT
13679-74-8 2-ACETYL-5-METHYLTHIOPHENE FLAVORING AGENT OR ADJUVANT
22047-25-2 ACETYLPYRAZINE FLAVORING AGENT OR ADJUVANT
1122-62-9 2-ACETYLPYRIDINE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
350-03-8 3-ACETYLPYRIDINE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
99583-29-6 2-ACETYL-1-PYRROLINE FLAVORING AGENT OR ADJUVANT
13171-00-1 4-ACETYL-6-TERT-BUTYL-1,1-DIMETHYLINDANE FLAVORING AGENT OR ADJUVANT
24295-03-2 2-ACETYLTHIAZOLE ANTIOXIDANT,
FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT,
PROCESSING AID,
SURFACE-FINISHING AGENT
29926-41-8 2-ACETYL-2-THIAZOLINE FLAVORING AGENT OR ADJUVANT
55764-25-5 3-(ACETYLTHIO)-2-METHYLFURAN FLAVORING AGENT OR ADJUVANT
499-12-7 ACONITIC ACID FLAVORING AGENT OR ADJUVANT 184.1007
107-02-8 ACROLEIN ANTIMICROBIAL AGENT 172.892
176.300
9003-06-9 ACRYLAMIDE-ACRYLIC ACID RESIN FLAVORING AGENT OR ADJUVANT,
SURFACE-FINISHING AGENT
173.5
175.105
176.110
176.180
25085-02-3 ACRYLAMIDE-SODIUM ACRYLATE RESIN BOILER WATER ADDITIVE 172.710
173.310
173.5
40623-75-4 ACRYLIC ACID-2-ACRYLAMIDO-2-METHYL PROPANE SULFONIC ACID COPOLYMER BOILER WATER ADDITIVE 173.310
176.170
64365-11-3 ACTIVATED CARBON COLOR OR COLORING ADJUNCT,
PROCESSING AID
177.1210
124-04-9 ADIPIC ACID FLAVORING AGENT OR ADJUVANT,
LEAVENING AGENT,
PH CONTROL AGENT
175.300
175.320
176.170
176.180
177.1200
177.1390
177.1500
177.1630
177.1680
177.2420
177.2600
184.1009
2035-75-8 ADIPIC ANHYDRIDE FLAVORING AGENT OR ADJUVANT,
LEAVENING AGENT,
PH CONTROL AGENT
172.892
714229-20-6 ADVANTAME NON-NUTRITIVE SWEETENER 172.803
9002-18-0 AGAR (GELIDIUM SPP.) EMULSIFIER OR EMULSIFIER SALT,
FLAVOR ENHANCER,
PROCESSING AID,
STABILIZER OR THICKENER,
SURFACE-FINISHING AGENT,
TEXTURIZER
184.1115
515-69-5 ALPHA-BISABOLOL FLAVORING AGENT OR ADJUVANT
107-95-9 BETA-ALANINE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT,
NUTRIENT SUPPLEMENT
302-72-7 DL-ALANINE FLAVORING AGENT OR ADJUVANT 172.540
56-41-7 L-ALANINE NUTRIENT SUPPLEMENT 172.320
39537-23-0 L-ALANYL-L-GLUTAMINE FLAVORING AGENT OR ADJUVANT
977005-72-3 ALBUMIN FIRMING AGENT,
FORMULATION AID,
NUTRIENT SUPPLEMENT,
PROCESSING AID,
PROPELLANT,
STABILIZER OR THICKENER,
SURFACE-ACTIVE AGENT,
SURFACE-FINISHING AGENT,
TEXTURIZER
977021-64-9 ALCOHOL, DENATURED FORMULA 23A PROCESSING AID 73.1
977021-59-2 ALCOHOL SDA-3A PROCESSING AID 73.1
84082-36-0 ALFALFA, EXTRACT (MEDICAGO SATIVA L.) FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
182.20
977092-93-5 ALFALFA, HERB AND SEED (MEDICAGO SATIVA L.) FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
182.10
977161-38-8 ALGAE, BROWN, EXTRACT (MACROCYSTIS AND LAMINARIA SPP.) FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
184.1120
977007-74-1 ALGAE, RED (PORPHYRA SPP. AND GLOIOPELTIS FURCATA AND RHODYMENIA PALMATA (L.)) FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
184.1121
977090-04-2 ALGAE, RED, EXTRACT (PORPHYRA SPP. AND GLOIOPELTIS FURCATA AND RHODYMENIA PALMATA (L.)) FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
184.1121
9005-34-9 ALGINATE, AMMONIUM EMULSIFIER OR EMULSIFIER SALT,
FIRMING AGENT,
FLAVOR ENHANCER,
FORMULATION AID,
PROCESSING AID,
STABILIZER OR THICKENER,
SURFACE-ACTIVE AGENT,
TEXTURIZER
173.310
178.3900
184.1133
9005-35-0 ALGINATE, CALCIUM EMULSIFIER OR EMULSIFIER SALT,
FIRMING AGENT,
FLAVOR ENHANCER,
FORMULATION AID,
PROCESSING AID,
STABILIZER OR THICKENER,
SURFACE-ACTIVE AGENT,
TEXTURIZER
184.1187
9005-36-1 ALGINATE, POTASSIUM EMULSIFIER OR EMULSIFIER SALT,
FIRMING AGENT,
FLAVOR ENHANCER,
FORMULATION AID,
PROCESSING AID,
STABILIZER OR THICKENER,
SURFACE-ACTIVE AGENT,
TEXTURIZER
184.1610
9005-38-3 ALGINATE, SODIUM EMULSIFIER OR EMULSIFIER SALT,
FIRMING AGENT,
FLAVOR ENHANCER,
FORMULATION AID,
PROCESSING AID,
STABILIZER OR THICKENER,
SURFACE-ACTIVE AGENT,
TEXTURIZER
173.310
184.1724
12698-40-7 ALGINATE, SODIUM CALCIUM EMULSIFIER OR EMULSIFIER SALT,
FIRMING AGENT,
FLAVOR ENHANCER,
FORMULATION AID,
PROCESSING AID,
STABILIZER OR THICKENER,
SURFACE-ACTIVE AGENT,
TEXTURIZER
9005-32-7 ALGINIC ACID EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID,
STABILIZER OR THICKENER
184.1011
23444-65-7 ALKANET ROOT, EXTRACT (ALKANNA TINCTORIA TAUSCH)--NLFG COLOR OR COLORING ADJUNCT
68603-42-9 ALKANOLAMIDE OF COCONUT OIL FATTY ACIDS AND DIETHANOLAMINE PROCESSING AID 173.322
176.180
176.210
177.2800
977043-74-5 ALKYLENE OXIDE ADDUCTS OF ALKYL ALCOHOLS/PHOSPHATE ESTERS OF SAME, MIXTURE 173.315
977075-63-0 N-ALKYL(C8-C18 FROM COCONUT OIL) AMINE ACETATE 172.710
977044-31-7 ALPHA-ALKYL-OMEGA-HYDROXY-POLY(OXYETHYLENE) PROCESSING AID 173.322
977051-72-1 ALLSPICE (PIMENTA OFFICINALIS LINDL.) COLOR OR COLORING ADJUNCT,
FLAVORING AGENT OR ADJUVANT
182.10
8006-77-7 ALLSPICE, OIL (PIMENTA OFFICINALIS LINDL.) FLAVORING AGENT OR ADJUVANT 182.20
977017-87-0 ALLSPICE, OLEORESIN (PIMENTA OFFICINALIS LINDL.) FLAVORING AGENT OR ADJUVANT 182.20
79-78-7 ALLYL ALPHA-IONONE FLAVORING AGENT OR ADJUVANT 172.515
7493-63-2 ALLYL ANTHRANILATE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
2051-78-7 ALLYL BUTYRATE FLAVORING AGENT OR ADJUVANT 172.515
1866-31-5 ALLYL CINNAMATE FLAVORING AGENT OR ADJUVANT 172.515
20474-93-5 ALLYL CROTONATE FLAVORING AGENT OR ADJUVANT
4728-82-9 ALLYL CYCLOHEXANEACETATE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
7493-65-4 ALLYL CYCLOHEXANEBUTYRATE FLAVORING AGENT OR ADJUVANT 172.515
7493-66-5 ALLYL CYCLOHEXANEHEXANOATE FLAVORING AGENT OR ADJUVANT 172.515
2705-87-5 ALLYL CYCLOHEXANEPROPIONATE FLAVORING AGENT OR ADJUVANT 172.515
7493-68-7 ALLYL CYCLOHEXANEVALERATE FLAVORING AGENT OR ADJUVANT 172.515
21593-77-1 S-ALLYL-L-CYSTEINE FLAVORING AGENT OR ADJUVANT
6627-88-9 4-ALLYL-2,6-DIMETHOXYPHENOL FLAVORING AGENT OR ADJUVANT
2179-57-9 ALLYL DISULFIDE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
7493-69-8 ALLYL 2-ETHYLBUTYRATE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
4208-49-5 ALLYL 2-FUROATE FLAVORING AGENT OR ADJUVANT
142-19-8 ALLYL HEPTANOATE FLAVORING AGENT OR ADJUVANT
123-68-2 ALLYL HEXANOATE FLAVORING AGENT OR ADJUVANT 172.515
977075-30-1 ALLYL HEXENOATE
57-06-7 ALLYL ISOTHIOCYANATE FLAVORING AGENT OR ADJUVANT 172.515
2835-39-4 ALLYL ISOVALERATE FLAVORING AGENT OR ADJUVANT 172.515
870-23-5 ALLYL MERCAPTAN FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
2179-58-0 ALLYL METHYL DISULFIDE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
34135-85-8 ALLYL METHYL TRISULFIDE FLAVORING AGENT OR ADJUVANT
7493-72-3 ALLYL NONANOATE FLAVORING AGENT OR ADJUVANT 172.515
4230-97-1 ALLYL OCTANOATE FLAVORING AGENT OR ADJUVANT 172.515
501-92-8 4-ALLYLPHENOL FLAVORING AGENT OR ADJUVANT
7493-74-5 ALLYL PHENOXYACETATE FLAVORING AGENT OR ADJUVANT 172.515
1797-74-6 ALLYL PHENYLACETATE FLAVORING AGENT OR ADJUVANT 172.515
2408-20-0 ALLYL PROPIONATE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
2179-59-1 ALLYL PROPYL DISULFIDE FLAVORING AGENT OR ADJUVANT
7493-75-6 ALLYL SORBATE FLAVORING AGENT OR ADJUVANT 172.515
592-88-1 ALLYL SULFIDE FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.515
156420-69-8 ALLYL THIOHEXANOATE FLAVORING AGENT OR ADJUVANT
41820-22-8 ALLYL THIOPROPIONATE FLAVORING AGENT OR ADJUVANT,
PH CONTROL AGENT
7493-71-2 ALLYL TIGLATE FLAVORING AGENT OR ADJUVANT 172.515
7493-76-7 ALLYL 10-UNDECENOATE FLAVORING AGENT OR ADJUVANT 172.515
6321-45-5 ALLYL VALERATE FLAVORING AGENT OR ADJUVANT
8013-76-1 ALMOND, BITTER, OIL (FFPA) (PRUNUS SPP.) FLAVORING AGENT OR ADJUVANT 182.20
84837-08-1 ALOE, EXTRACT (ALOE SPP.) FLAVOR ENHANCER,
FLAVORING AGENT OR ADJUVANT
172.510
7493-80-3 ALPHA-AMYLCINNAMYL ISOVALERATE FLAVORING AGENT OR ADJUVANT 172.515
10031-86-4 ALPHA-ETHYL BENZYL BUTYRATE FLAVORING AGENT OR ADJUVANT 172.515
977174-28-9 ALPHA-HYDRO-OMEGA-HYDROXY POLY(OXYETHYLENE) POLY(OXYPROPYLENE) POLY(OXYETHYLENE) (15 MOLE MINIMUM) BLOCKED COPOLYMER, LOW ERUCIC ACID RAPESEED OIL POLYMERS SURFACE-ACTIVE AGENT 173.340
7779-78-4 ALPHA-ISOBUTYLPHENETHYL ALCOHOL FLAVORING AGENT OR ADJUVANT 172.515
3460-44-4 ALPHA-METHYLBENZYL BUTYRATE FLAVORING AGENT OR ADJUVANT 172.515
7775-39-5 ALPHA-METHYLBENZYL ISOBUTYRATE FLAVORING AGENT OR ADJUVANT 172.515
4345-03-3 ALPHA-TOCOPHEROL ACID SUCCINATE NUTRIENT SUPPLEMENT
977052-71-3 ALTHEA FLOWERS (ALTHEA OFFICINALIS L.) FLAVORING AGENT OR ADJUVANT 172.510
977005-75-6 ALTHEA ROOT (ALTHEA OFFICINALIS L.) FLAVORING AGENT OR ADJUVANT 172.510
977007-61-6 ALUM (DOUBLE SULFATE OF AL AND NH4, K, OR NA) FIRMING AGENT 178.3120
179.45
182.90
7784-26-1 ALUMINUM AMMONIUM SULFATE LEAVENING AGENT,
PH CONTROL AGENT,
PROCESSING AID,
SURFACE-FINISHING AGENT
182.1127
182.90
1327-39-5 ALUMINUM CALCIUM SILICATE 182.2122
22620-93-5 ALUMINUM CAPRATE ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
175.300
6028-57-5 ALUMINUM CAPRYLATE ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
175.300
21645-51-2 ALUMINUM HYDROXIDE COLOR OR COLORING ADJUNCT,
PROCESSING AID
73.1010
175.300
176.170
176.210
177.1200
177.2600
178.3297
182.90
7230-93-5 ALUMINUM LAURATE ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
175.300
4040-50-0 ALUMINUM MYRISTATE ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
1976-28-9 ALUMINUM NICOTINATE NUTRIENT SUPPLEMENT 172.310
688-37-9 ALUMINUM OLEATE ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
175.300
182.90
555-35-1 ALUMINUM PALMITATE ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
175.300
182.90
7784-24-9 ALUMINUM POTASSIUM SULFATE FIRMING AGENT,
FUMIGANT,
PH CONTROL AGENT
182.1129
182.90
977089-51-2 ALUMINUM SALTS OF FATTY ACIDS ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
175.105
175.320
176.200
177.1200
7784-28-3 ALUMINUM SODIUM SULFATE FIRMING AGENT,
LEAVENING AGENT,
PH CONTROL AGENT
175.105
182.1131
182.90
637-12-7 ALUMINUM STEARATE ANTICAKING AGENT OR FREE-FLOW AGENT,
EMULSIFIER OR EMULSIFIER SALT,
FORMULATION AID
172.863
173.340
175.210
175.300
176.170
177.2800
178.3297
179.45
181.29
10043-01-3 ALUMINUM SULFATE COLOR OR COLORING ADJUNCT,
EMULSIFIER OR EMULSIFIER SALT,
FIRMING AGENT,
PH CONTROL AGENT,
PROCESSING AID,
SEQUESTRANT
172.892
182.1125
977023-08-7 AMBERGRIS, TINCTURE FLAVORING AGENT OR ADJUVANT 182.50
977017-79-0 AMBRETTE, ABSOLUTE, OIL (HIBISCUS ABELMOSCHUS L.) FLAVORING AGENT OR ADJUVANT 182.20
977052-20-2 AMBRETTE SEED (HIBISCUS ABELMOSCHUS L.) FLAVORING AGENT OR ADJUVANT 182.10
8015-62-1 AMBRETTE SEED, OIL (HIBISCUS ABELMOSCHUS L.) FLAVORING AGENT OR ADJUVANT 182.20
977017-78-9 AMBRETTE, TINCTURE (HIBISCUS ABELMOSCHUS L.) FLAVORING AGENT OR ADJUVANT 182.20
78-96-6 1-AMINO-2-PROPANOL FLAVORING AGENT OR ADJUVANT 175.105
176.170
176.180
176.210
551-93-9 2'-AMINOACETOPHENONE FLAVORING AGENT OR ADJUVANT
150-13-0 P-AMINOBENZOIC ACID NUTRIENT SUPPLEMENT