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Title:
Effect of carotenoid source and dietary lipid content on blood astaxanthin concentration in rainbow trout (Oncorhynchus mykiss).
Authors:
Barbosa MJ, Morais R, Choubert G
Drug:
Astaxanthin
Fish species:
Trout, rainbow
Date:
1999
Sample:
blood, serum
Ave Weight (gm):
150
Ave Water temp (°C):
17
Water:
Freshwater
Dosage:
100 mg/kg 24% lipid 5 d
Route:
PO
Comments:
Green algae astaxanthin source, Astaxanthin concentration in serum higher for high lipid level diet (24 vs 9%). No significant difference between natural (9.0 ug/ml) and synthetic astaxanthin (8.4 ug/ml).
Citation:
Aquaculture 176:331-341
Link:
http://dx.doi.org/10.1016/S0044-8486(99)00115-5
Genus Species:
Oncorhynchus mykiss
Drug Class:
Organic-Carotenoid
Wt gm-detail:
150 g
Water temp (°C)-detail:
17+/-1 C
Dosage-detail:
100 mg/kg 24% lipid for 5 days
Method:
Absorbance
Authors-red:
Barbosa MJ, Morais R, Choubert G
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