A customer in (b)(6) notified biomérieux of a misidentification of streptococcus gallolyticus ssp pasteurianus as streptococcus gallolyticus ssp gallolyticus in association with the vitek® ms (ref 412550, serial (b)(4)).16s rrna sequencing was performed as an alternative identification method and obtained an identification of streptococcus gallolyticus ssp pasteurianus.The customer reported the result as streptococcus gallolyticus ssp gallolyticus, but the customer stated that the misidentification did not lead to any adverse event related to the patient's state of health.A biomérieux internal investigation will be initiated.
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An investigation was initiated in response to a customer complaint of a misidentification of streptococcus gallolyticus ssp pasteurianus as streptococcus gallolyticus ssp gallolyticus in association with the vitek® ms (ref 412550, serial (b)(6).The customer's raw data was analyzed during this investigation.The fine tuning analyzer report for the last fine tuning done before the identification issue has not been provided.Consequently, it was not possible to conclude on the fine tuning quality before the identification issue.Based on the analysis of the calibrator mzml files and according to the vilink alert tool criteria, no fine tuning was needed during the tests made on (b)(6) 2019.The customer¿s spot preparation quality was not optimal.The calibrator ¿all peaks¿ values are heterogeneous.According to data provided, the misidentification was obtained with a low identification score.By reprocessing the customer data with vitek ms kb v3.2, the spectra led to a single choice to streptococcus gallolyticus ssp pasteurianus with a good identification score.There is no misidentification anymore.22 new spectra of streptococcus gallolyticus ssp pasteurianus were added to the database vitek ms kb v3.2 and this species class is now more robust.The investigation concluded that the misidentification occurred due to non-optimal spot preparation and a knowledge base weakness for this species in vitek ms kb v3.0.Local customer service (lcs) has been requested to provide additional training materials to the customer to help improve spot preparation technique and to upgrade the customer's system to vitek ms kb v3.2.
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