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U.S. Department of Health and Human Services

CFR - Code of Federal Regulations Title 21

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The information on this page is current as of Aug 30, 2024.

For the most up-to-date version of CFR Title 21, go to the Electronic Code of Federal Regulations (eCFR).

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TITLE 21--FOOD AND DRUGS
CHAPTER I--FOOD AND DRUG ADMINISTRATION
DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B - FOOD FOR HUMAN CONSUMPTION (CONTINUED)
 
PART 181PRIOR-SANCTIONED FOOD INGREDIENTS
 

Subpart A - General Provisions
   § 181.1 - General.
   § 181.5 - Prior sanctions.

Subpart B - Specific Prior-Sanctioned Food Ingredients
   § 181.22 - Certain substances employed in the manufacture of food-packaging materials.
   § 181.23 - Antimycotics.
   § 181.24 - Antioxidants.
   § 181.25 - Driers.
   § 181.26 - Drying oils as components of finished resins.
   § 181.27 - Plasticizers.
   § 181.28 - Release agents.
   § 181.29 - Stabilizers.
   § 181.30 - Substances used in the manufacture of paper and paperboard products used in food packaging.
   § 181.32 - Acrylonitrile copolymers and resins.
   § 181.33 - Sodium nitrate and potassium nitrate.
   § 181.34 - Sodium nitrite and potassium nitrite.

Authority: 21 U.S.C. 321, 342, 348, 371.
Source: 42 FR 14638, Mar. 15, 1977, unless otherwise noted.

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