ALERT Training: Alert - Threat part 1 (text version)

Alert: Threat

What do you do and who do you notify if you have a THREAT or issue at your facility, including suspicious behavior?

The final element of the ALERT initiative offers guidance on what to do if you have a food security issue at your facility.

• Hold any product that you believe may have been affected

If you encounter an incidence of tampering or if you believe a product has been tampered with, hold the product in a secure area and notify the proper authorities.

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